Wood Fired Pizza Oven
Where Italian craftsmanship meets Indian expertise to build
amazing wood fired pizza oven for the best cooking.
Marco Cappiotti ( formerly known as IL Forno ) only crafts ovens that deliver exceptional cooking performance, capable of baking a Neapolitan pizzas in 60-120 seconds. Our range of models offers varying outputs and specifications to suit diverse needs and requirements.
Engineered to perform flawlessly and reliably, even when pushed to full capacity.
Built with a compact form to blend effortlessly into both indoor and outdoor.