Il Forno By marco Commercial Brick Pizza Oven
With a fixed commercial brick pizza oven you will give your pizzeria or outside live kitchen a authentic and rustic Italian look. The oven is built to last a life time. You can chose between either straight or dome-shaped pizza oven.
SELL MORE THAN 100 PIZZAS PER DAY THROUGH YOUR COMMERCIAL BRICK PIZZA OVEN
In our medium-sized commercial brick pizza oven, you can make up to hundred pizzas per day. The dome has space for three to four pizzas at a time. Our large oven is for those who require an oven with the capacity to cook five to six pizzas at a time. This oven can make more than 100 pizzas in one day. Extra large pizza ovens are for those establishments who are planning to sell more than 200 pizzas a day.
Medium
Capacity: 3–4 11" pizza at a time
Inside: 100 x 100 cm
Outside 140 x 140 cm
Mouth: 55 x 23 cm
Weight: 1 500 kg
Insulation: ceramic blanket, ceramic board and AirCrete
Finishing: red bricks, painted red bricks, fire bricks or stone mosaic.
Large
Capacity: 5–6 11" pizza at a time
Inside: 120 x 120 cm
Outside 160 x 160 cm
Mouth: 55 x 23 cm
Weight: 1 800 kg
Insulation: ceramic blanket, ceramic board and AirCrete
Finishing: red bricks, painted red bricks, fire bricks or stone mosaic.
Extra Large
Capacity: 7–8 11" pizza at a time
Inside: 140 x 140 cm
Outside 180 x 180 cm
Mouth: 55 x 23 cm
Weight: 2 200 kg
Insulation: ceramic blanket, ceramic board and AirCrete
Finishing: red bricks, painted red bricks, fire bricks or stone mosaic.
